Peanut Butter & Jelly Burger – Grilled PB&J Burger Recipe – COOK WITH ME.AT

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    Published on September 29, 2015 by Nish

    Recipe in the description and at
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    400g Minced beef
    Burger Bun
    2 Slices of Cheddar Cheese
    Peanut Butter
    Strawberry Jelly
    Bacon Jam (Awesome recipes by BBQ aus Rheinhessen: and Pitmaster X:


    Mince the marbled beef and form two Burger patties. Pre-heat your grill and cast iron griddle, season the from both sides with salt and put the Burger patties on the hot griddle plate. Flip the Burgers after 2 minutes, put a slice of Cheddar Cheese on top, close the lid and cook for another 3 minutes. In the meantime brush the Buns with some oil and toast them.

    Add some peanut butter on the toasted bottom bun, add some lettuce and the first Burger patties. Add a good spoon of strawberry jelly on the Burger and put the second patty on top.
    Finish the burger with some Bacon Jam and enjoy.

    Stay tuned, see you soon!


    Artist: Otis McDonald
    Title: Roller Blades
    The artist granted a licence for free use at the YouTube music library

    A special thanks goes to Global Knifes – and Napoleon Gourmet Grills Austria –