Macaroni recipe Indian Style Macaroni Pasta Recipe Kids Lunch Box




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    Published on September 30, 2015 by Nish

    Macaroni recipe Indian Style Macaroni Pasta Recipe Kids Lunch Box

    http://www.jassinthekitchen.com
    VEGETABLE MACARONI

    Ingredients:

    Macaroni :1 Cup (Boiled)
    Onion :1No. (small) (chopped)
    Capsicum :1No. (small) (chopped)
    Garlic :2-3 cloves (grated)
    Salt (As per taste)
    Red chilly powder :1 teaspoon
    Tomato kechup :2 teaspoon
    Red chilly sauce :2 tablespoon
    Vinegar :1 teaspoon
    Soya sauce :1 teaspoon
    Oil :2 tablespoon
    Oregano :1 tablespoon

    Recipe:

    Step 1: Boil Macaroni in 3 cups of water for 10-15 minutes.
    Step 2: Sieve Macaroni. Take it out in a bowl.
    Step 3: Take a Pan on High flame. Heat oil for 30 seconds then add garlic and onion. Cook for 2 minutes on high flame.
    Step 4: Add capsicum, salt and red chilly powder. Mix well. Add tomato ketchup and red chilly sauce. Then add vinegar and soya sauce.Again mix well. Cook for 5 minutes on low flame.
    Step 5: Add Boiled Macaroni on this mixture. Mix well.
    Step 6: Finally, add oregano for flavour. Mix it well.
    Step 7: Vegetable Macaroni is ready. Take it out in a serving bowl.
    Step 8: Serve Hot with tomato ketchup.

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